教 案
2006 — 2007 學(xué)年 Autumn 學(xué)期
所在單位 School of Nursing
系、教研室 Department of fundamentals of nursing
課程名稱 fundamentals of nursing
授課對(duì)象 Undergraduate student for bachelor
degree innursing 2004 grade
授課教師 Zhoukexiong （周克雄)
職 稱 Associate professor
教材名稱 Basic nursing skills（bilingualism)
授課題目 Handwashing
南方醫(yī)科大學(xué)教案首頁(yè)
| 授課題目 | Topical Administration | 授課形式 | lecture and demonstrate |
| 授課時(shí)間 | 2006、9 | 授課學(xué)時(shí) | 1 hours |
| 教學(xué)目的 與 要 求 | 1. Make the students know why the persons have to wash there hands when they do the aseptic practice. 2. Teaching students the corrective method of handwash.
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| 基本內(nèi)容 | 1. Objectives of handwashing 2. The situations of handwashing in hospital 3. Equipment of handwashing 4. Procedure of handwashing | ||
| 重 點(diǎn) 難 點(diǎn) | Corrective method of handwash | ||
| 主要教學(xué) 媒 體 | power point | ||
| 主 要 外 語(yǔ) 詞 匯 | |||
| 有關(guān)本內(nèi)容的新進(jìn)展 | New method in handwash | ||
| 主要參考資料或相關(guān)網(wǎng)站 | 1.姜安麗.護(hù)理學(xué)基礎(chǔ)（英中文版雙語(yǔ)教材).北京：人民衛(wèi)生出版社，2005 2.殷磊.護(hù)理學(xué)基礎(chǔ).北京：人民衛(wèi)生出版社，2002 3.Sandraf.Smith,Donnaj.Duell, Barbarac.Martin. Clinical Nursing Skills: Basic to advanced skills. 5th ed. Prentice-Hall, Inc, 2000 網(wǎng)站：www.100md。com/Html/WestMed/books/053/05305045.htm | ||
| 系、教研室 審查意見 | |||
| 課后體會(huì) |
教學(xué)過(guò)程
| 教學(xué)內(nèi)容 | 時(shí)間分配和 媒體選擇 |
| The topic of our lesson today is handwashing First of all we should know why a nurse have to wash her hands correctly before she give some treatment to the patients. Maybe you will say we have learned how to wash hands for cleanliness since we were children. Yes I know everybody of you can wash your hands well. But there are some differences between the handwashing in hospital and in our daily life. We know there are many many microorganisms on the skin of our hands. If a nurwww.med126.comse done a nursing practice for a patient without handwashing, the cross-contamination would happen in the patient. The nurse’s hands will become a media of an infection . It is reported that through the handwashing the microorganisms will be taken off from hands about 99%. In hospital handwashing is not only for cleanliness but also for removing microorganisms. So handwashing is one of the most important measure to prevent spread of hospital-acquired infections. About the handwashing in hospital there are four of planning objectives: To deliver patient care with pathogen-free hands To prevent pathogenic microorganisms from spreading from patient to patient To protect patient from cross-contamination To protect the nurses. The above four of planning objectives are very important and everybody should remember them.
Generally as a nurse in hospital she have to wash her hands in such situations below: The situations a nurse has to wash hands: 1.Before entering or leaving a ward 2.Before contacting the clean articles or after contacting the dirty articles 3.Before or after going to toilet 4.Before or after an asepsis practice 5.Before donning asepsis gloves or after removing the used gloves 6.Before giving a treatment to a special patient who was infected easily 7.Before or after contacting the wound of patients Equipment: liquid soap Running water Towels Trash canProcedure:1. Stand in front of but away from sink. Rationale: Uniform should not touch sink to avoid contamination.2.Make sure there are towels in the container.3.Turn on water using food pedal or long arm faucet with elbow.4.Wet hands under running water. Rationale: Wet hands facilitate distribution of soap over entire skin surface.5.Place liquid soap on hands. Soap should come from a dispenser, not bar soap. Rationale: This prevents spread of microorganisms.6.Start to Wash hands (Sequence: each finger, then between fingers, then palm and back of hand, ) wash your hands for at least 30 seconds. During washing rub vigorously, using a firm, circular motion. And keep your fingers pointed down, lower than wrists. .7. Rinse your hands under running water, keeping fingers pointed downward. Rationale: This position prevents contamination of arms.Resoap your hands, rewash, and rerinse if heavily contaminated.8.Dry your hands thoroughly with a towel or paper towel, while keeping hands positioned with fingers pointing up. Rationale: Moist hands tend to gather morn microorganisms from the environment.9.Turn off water faucet with used towel or dry paper towel, if not using foot pedal. summry: whole contents | 3min ppt picture 5min picture 3min 2min picture picture 18min 4min |
